Pie and Pastry Flour
$25.00
Soft Wheat (Pastry) Flour
Our soft wheat flour is a white flour milled from American soft red winter wheat grown on the Eastern Shore. No treatments are added unless requested.
Details
- Dry, free-flowing and absent of any hard lumps
- White to creamy white in color
- No off odors or flavors
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Weight | 50 lbs |
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Dimensions | 16 × 4.3 × 25.6 in |
Manufacturer | Snavely's Mill |
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